Bike Camping – Manchester and Vashon

I’m writing this with one hand, while the other is scratching my growing number of mosquito bites that are appearing by the hour. We had such amazing weather in Seattle this weekend, and I’m so glad we took advantage and spent the entire time outside. We packed up our bikes on Friday morning, left work around 3pm to catch the ferry, and didn’t get home until Sunday afternoon. All in all, we rode about 75 miles, rode 3 ferries, and climbed a little over 3200 feet (although it felt closer to 10000 feet). It was about 84 degrees on Sunday, with a beautiful breeze off of the sound the entire time. The map is hard to read since we covered a lot of distance with the ferries, but it shows where we rode in relation to home. Each of the lines is round trip, and show the mileage.
6-15 to 6-17 camping map

Right out of the gate, we were behind schedule (my fault) and were pushing it to make it on time to the last direct West Seattle Ferry to Southworth. I didn’t have time to stop at the library to grab a book like I wanted, but I figured I’d just lay out and get tan while Brian read his 🙂  The ferry was a short 30 minute ride, and we rode right off and were on our way.
It’s weird how we’ve gotten so used to some of the coolest quirks of living in the PNW, like seeing little free libraries all over the place! There’s probably an average of one every other block in Seattle, but even on this little island that feels like the middle of nowhere, we rode right past a fully stocked little free library! It was perfect timing, so I stopped to grab one. The options were sparse, so it was a matter of the best of the worst. I went for one that was written “By a New York Times Bestselling Author” with the hopes that if they wrote one good book, they could write another. Turns out, that’s not necessarily the case. I’m kicking myself for not taking a picture of the back cover, and I’ve spent an embarrassingly long time googling the quote, but the author’s foreword started out something like “Dear reader, as you know I write a lot of legal crime thrillers with plot twists, cliffhangers, and surprise endings…” Sure enough, within the first two pages, the main character tried to ford a river along the Oregon Trail, his pregnant wife died tragically when her wagon tipped over, and then he woke up in a cold sweat because… it was all a dream! Of course it was. So I used the book to smash a giant mosquito in the first page and decided that was enough of that.
Processed with VSCO with a6 presetProcessed with VSCO with a6 presetProcessed with VSCO with a6 preset
We also passed a llama! Unfortunately in my excitement to take photos with it, I neglected to notice the Trump signs all over their yard…. so my apologies. I won’t be back. No llama or exotic animal is worth that.

In general, most campsites in Washington offer hiker/biker campsites which have fewer amenities, can’t be reserved, and are relatively cheap. These are intended for people who arrive on foot or on bike, and are a way of making sure backpackers or people on bike tours always have a place to stay on their route. People in cars can at least drive to another site if the first one is full, but walking or biking can take 4+ hours to get to the next campsite, and if it’s dark and 10pm, that’s not ideal. These hiker/biker sites are our favorite way to camp, but since both campsites this weekend were new to us, we didn’t want to risk the hiker/biker sites being full, so we paid for full reservations. (technically state parks aren’t allowed to turn away hiker/biker, but we’ve heard of some park rangers who aren’t the most receptive to bikers…) It gave us some peace of mind, but since the reserved sites include power hookups, we were one of the only tents in a sea of massive campers at our first campsite at Manchester state park. It wasn’t great.
Processed with VSCO with a6 presetProcessed with VSCO with s6 presetProcessed with VSCO with a6 preset

The mosquitoes were GIANT (and biting, even though Brian was convinced they weren’t), we had an obnoxious family parked at the campsite across from us with 3 screaming children, and all we wanted to do was climb into the tent to escape the bugs and get out of that park! We made coffee down by the water the next morning and then we were packed up and gone by 9am. I didn’t even take a single photo of the campsite! The ride back to the ferry was great, we saw deer, lots of horses, a very sad looking camel, and met a very generous woman who runs an awesome little cat-centric coffee shop right on the water. She made us iced coffees with coffee ice cubes, and even offered to let us borrow her kayaks so we could camp on Blake Island one night. We’ll probably take her up on that one day when there’s no wind or rain and the water is clear and still…. maybe. We’ve never kayaked before…
Processed with VSCO with a6 preset
Processed with VSCO with a6 presetProcessed with VSCO with s6 presetProcessed with VSCO with a6 preset

937174DC-5DA7-4AD7-8C29-91479A9C3DDA
Dana, this is for you! She had a bunch of really funny comics clipped out, and this one made us crack up! I’m picturing Webster at home knocking your plant off the windowsill haha.

The ferry from Southworth to Vashon was so short, I barely had time to run into the bathroom to change into a tank top and get back out to our bikes! I probably wouldn’t have survived that first hill off the ferry if I hadn’t changed, and my only regret is that I didn’t put on shorts too. We’ve been told that Vashon is hilly…. but that is a massive understatement. The first hill felt like it went on FOREVER and I was dying. I sucked down my entire waterbottle in the first 20 minutes of climbing, figuring we had to be close to the top. We weren’t. Brian was way up ahead of me, so I reverted to my little hill chant that I fall into whenever I’m exhausted.

inhale – exhale ‘this is so hard’
inhale – exhale ‘omg I’m so hot’
inhale – exhale ‘I think im dying’
inhale – exhale ‘I need water’
inhale – exhale ‘such a big hill’
inhale – exhale ‘this sucks so hard’
inhale – exhale ‘lots of swear words’
inhale – exhale ‘my legs are gonna look so good’
inhale – exhale ‘I hope I’m getting tan’
inhale – exhale ‘I wish I had shorts’
inhale – exhale ‘those look like blackberries’
inhale – exhale ‘I want a blackberry’
inhale – exhale ‘I want some water’
inhale – exhale ‘where’s the top’
inhale – exhale ‘I’m so hot’
inhale – exhale ‘holy crap’
inhale – exhale ‘so sweaty’
…. and so on til I get to the top. It really does help.

The top wasn’t actually the top, it was just the bottom of another hill. (Vashon in a nutshell)

Eventually we rolled into the tiny little downtown strip of Vashon, and locked up to walk around the farmers market and cool off for a bit. We had a delish vegan tamale, icey horchata, and strawberry sorbet, and Brian got his knife sharpened by a cute little old guy whose oxygen was hanging off the back of his tent. Ohhhh island life. We refilled our water bottles at the grocery store, and set off for our last stretch to the campsite. It was super hilly, that’s all there is to it. It was hot and long and steep and definitive proof that 11 miles on flat ground is WAY different than 11 miles of hills. We finally turned into the little park where we were staying, and found ourselves at the top of one of the steepest gravel hills I’ve seen. The ocean was way out in front of us, and wayyyyyy far down. So down we went, very aware that every hill you go down, you have to come back up. BARF.
Processed with VSCO with a6 presetProcessed with VSCO with a6 presetProcessed with VSCO with a6 preset

That campsite was lucky it was so beautiful or I probably would’ve just laid down in a shady spot and had a meltdown. But it was gorgeous, just a few flat spots on a little bluff that dropped straight down to the beach with a wall of forest behind us. It was primitive camping, and we loved it. The view was so incredible that we kept the rainfly off the tent so we could lay in our sleeping bags and look out at the sun setting on the sound. We hung out on the beach looking for whales (none), and made our freeze dried rice and beans for dinner. This site didn’t provide any water, so we were ultra conscious about saving enough to make our dinner and coffee the next morning and still having enough to drink for the hot walk back up that godforsaken hill. There was a quick little rain shower while we were making dinner that was actually very refreshing and short lived. A beautiful full rainbow opened up right across the water from us, ending right at Mt. Rainier! It was almost too perfect.
Processed with VSCO with a6 presetProcessed with VSCO with a6 presetProcessed with VSCO with a6 preset

We had great intentions of staying up to look at the stars through our tent, but it was still very light out when we tucked in, and we were both asleep within like 2 minutes of laying down.
2FD4DEEA-82E0-42EF-A289-63498248D4DCF6D633BC-EEF1-4845-8FEB-5F115D08C14FProcessed with VSCO with m5 preset

Based on our route to the campsite, we knew we had at least the one giant hill to get up to the road, and then we were hopeful for mostly downhill the rest of the way back to the ferry. We were mostly correct, but we tried a different route home and ran into one massive hill that was a real killer, especially since we only had a few sips of water left til we got into town. We stopped to refill our bottles at a weird little coffee shop (again, typical island life), and then took our time getting to the ferry. The whole island was really really beautiful, even if we were focused on getting up the hills most of the time instead of looking around. There was tons of country farm land with beautiful rolling hills and tall grasses, and it smelled so fresh. This is one place where I think we’d really enjoy having a car and being able to explore more of the island without worrying about the hills. The campsite itself was so so worth it, and we’ll definitely be back (but with more water!) The views were incredible, and there have been plenty of whale sightings from this park where we stayed (!!!!). I’m adding binoculars to my list of must-haves for future trips. Also added are shower wipes (3 sweaty days was REALLLLLLY pushing it), a new inflatable pillow for Brian, and travel toothbrushes.
Processed with VSCO with a6 preset

It was a hotty totty weekend, and we were both really disgusting by the time we got home. Showers all around! It was super fun though, and it felt so nice and relaxing to be outside for 2 days straight. I took a bunch of videos, so eventually I’ll put those into one big video and update the post.

 

 

Yay I did it! Two posts in a row! WHOOOOOOO!

Weekend Walk

Montlake Seattle

If you know us, you know we walk and ride our bikes EVERYWHERE.  Way before we started dating, we used to go for long walks and bike rides together and loved it! Mostly for work, except for this one time on a reallllly snowy day when we called it quits after half a day at work and decided to spend the rest of the day walking. We walked to Gold Coast for sushi, and then to our now-favorite coffee shop that was a block away from where we’d eventually live together! Pretty cool.

We still go for a lot of really long walks, and living in two cities with extremely unpredictable weather means we’re used to getting soaked to the bone, frozen solid, or pleasantly comfortable (very rare). When we first moved here, our walks were like 8 or 9 miles on average, mostly because we were unfamiliar with the city, and would wander pretty far from home and then have to find our way back. Those walks were great, and I logged a bunch of the routes so I could look back and find the places we loved the most on the map. Now, our walks are closer to 5 miles on average, and we *usually* have a destination or two in mind when we leave the house.

On Saturday, I knew I really wanted to go to the KSMM (King Street Makers Market) in the International District, so that was our vague end goal.

saturday 12-2 walk
5.14 miles – Capitol Hill to CID

We both woke up super early so we decided to get our day started. It was kind of dreary and supposed to rain a bit, so we wore our rain coats, but we were both overly optimistic and Brian brought his camera and I wore tennies. Both bad choices. Brian’s camera stayed in my backpack most of the time and my shoes were sponges after about 30 minutes of walking. We stopped into our favorite (MASSIVE) Goodwill to kill time before the market opened, and walked out with two ugly christmas sweater party outfits, an xray bag for Brian’s film, and two Nintendo Wii steering wheels. Solid day at Goodwill.

There are so so so so many good restaurants in the International District, so I did some quick research on instagram and we went to get dim sum at Harbor City for lunch. IT WAS SO AMAZINGLY DELICIOUS. Neither of us have ever had real dim sum before with the carts going around, so we foolishly said yes to like everything on the first cart, most of the second, and then had way too much food on our table and had to pass on the next 4 carts 😦 Everything was awesome though, and we will definitely be back!

The KSMM was kind of disappointing, and similar to a lot of the craft fairs and Saturday markets in Seattle. Not a whole ton of unique talent, and a lot of stuff that you can find at every other market. We didn’t buy anything, but it was fun to look.

On Sunday, we woke up to sun and blue skies! Brian yanked me out of bed and made me put on my shoes because we had to go outside!!!!!! NOW!!!!

sunday 12-3 walk
4.31 Miles – Capitol Hill to U District

It was totally worth it. We realized we were starving about 15′ outside our apt, so we decided to detour past the Volunteer Park Cafe that we’ve been meaning to try out for awhile. It was honestly one of the most comforting and delicious places we’ve been in a long time, and it was even better than everyone told us. We got two day-old pastries and a ‘kugel‘ (omg delicious) and were plenty happy for the rest of our walk. We wandered down a bunch of side streets we’ve never taken before and just saw the most beautiful parts of Seattle that we’ve never seen before! I was pulling my mittens off every 10 seconds to take pictures, it was so pretty. It just completely blows my mind that we live somewhere so incredibly beautiful, and that we can be so surrounded by natural beauty after just a 5 minute walk from our home. I’m loving this city more and more by the day…..

Montlake Seattle

Montlake Seattle

Montlake SeattleMontlake SeattleMontlake SeattleMontlake Seattle

Meal Planning 101

Dairy-free Meat-free Gluten-free Meal Plan

Meal planning is one of those things that I associate with people who are extremely organized and have extra time on their hands. I would assume it’s one of those “habits of highly effective people” along with waking up early and exercising regularly (both of which I do not do well). As much as I dread the “what do you want for dinner” discussion that usually occurs on our ride home from work, I can never bring myself to spend the 10 minutes on the weekend to sit down and plan out our week.

  • Excuse #1: How do I know that on Thursday, I’ll want pasta? Maybe I won’t feel like pasta and I’ll want a salad even though it says pasta on the plan?
  • Excuse #2: Our fridge is super tiny, and I’m lucky if kale stays crisp for more than 2 days.
  • Excuse#3: I probably won’t stick to this for more than one week, so why try. (I use this one A LOT)

We’ve successfully executed two weeks of planned meals, and I have to say I enjoy it. We definitely (DEFINITELY) save money, and we waste way less food which is my favorite part. We’re able to buy produce at the farmers market more effectively since we know for sure that we’re going to use the entire bulb of fennel or bunch of easter radishes instead of just buying them because they’re cute.
I’ve only done that a few times.Bulk Rainbow Peppers at the Capitol Hill Farmers Market in SeattleBulk Rainbow Peppers at the Capitol Hill Farmers Market in Seattle

When we take time to plan our meals, we also tend to eat healthier than we would otherwise. You feel a lot worse as a person when you PLAN to eat packaged ramen than when it’s a last resort choice on a busy night. Personally, I love writing down 5 days of kale because A. it looks better on a meal plan and B. it forces me to think of creative ways to prepare it.
This week, Brian and I decided to do a bit of a “cleanse” and go dairy-free, meat-free, gluten-lite, and no alcohol. I know there are far more strict cleanses out there, but this is mostly a diet adjustment since we’ve both noticed that our bodies and attitudes are a bit sluggish lately. I’m going to be conscious of my sugar and fat intake as well, and I’ll opt for agave and natural fats when they’re available. I’ve eliminated dairy and meat from my diet in the past and noticed a definite improvement in my body, so I’m looking forward to taking a break from both.

I don’t know how long we’ll stick to this, but I’d rather keep it open-ended so I can keep it up as long or short as I want. I don’t do well with deadlines, and I’m prone to jumping off the deep end as soon as time is up, and ruining everything I just worked at. A good example is my wedding ‘diet’ that I stuck to for about 2 months before the wedding. I lost a little bit of weight, leaned up, and noticed a positive effect on my body just by eliminating less healthy foods. After the wedding, everyone at work took me out for a giant burger and fries to celebrate the diet being over, and it pretty much went downhill from there. I’d say two months of eating whatever I want (and as many donuts as humanly possible) is plenty, and time to get back on track.

Dairy-free Meat-free Gluten-free Meal Plan

We picked up fresh produce at the farmers market this weekend, so my shopping list is fairly small for the leftover items. We generally stop at the store each night to pick up a few items rather than do a big trip once a week, so my shopping list is broken into days. I’ll probably get most of these ingredients at the Pike Place Market since their herbs and fish are as fresh as it gets and just a few blocks from work. Seattle Farmers Market Trip by Bike

I don’t typically use recipes, so I don’t bother writing down anything more than just ingredients. Occasionally, a meal will turn out really well and I’ll write it down for the future, but I usually just wing it a little differently each time. If you feel so inclined to try this plan and want more instructions for the meals, I can write up some quick steps that I use. I usually whip up a quick dressing for salads that always end up being some combo of olive oil, vinegar, mustard, and lemon.

I’m going to be proactive for next week’s plan and start perusing some of my favorite sites for cozy fall recipes and ideas. I think my next post will be some of our standard recipes that are in rotation most often. Healthy AND easy 😉